AT&T Executive Education and Conference Center

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Dining

Suit your tastes and any occasion with our exceptional dining spaces. From chef-driven cuisine to a quick bite or happy hour to an impressive meal for conference guests, the Center has something for everybody.

The Carillon

 

The Carillon offers relaxed, yet refined dining in a comfortably elegant atmosphere. Our ever-evolving cuisine is a playful take on traditional foods, featuring a wealth of local, fresh and sustainable ingredients. From the knowledgeable staff to the open kitchen, you’ll receive a warm welcome here. And as our menus and style transform from morning to night, season to season, occasion to occasion, you’ll always be surprised and delighted by The Carillon experience.

 

512-404-3655 MAKE RESERVATION

Visit The Carillon online

Located off the hotel side lower lobby (Level LL), to the north inside the University Avenue entrance.

Breakfast
Monday through Friday
6:30 to 10:00 a.m.
Saturday and Sunday
7:00 a.m. to 11:00 a.m.

Lunch
Monday through Thursday
11:30 a.m. to 1:30 p.m.

Dinner
Tuesday through Saturday
5:30 to 10:00 p.m.


Awards

2013

Matthew Odam’s Top 50 Restaurants

First Place StarChefs ICCSmoke Competition

2012

Matthew Odam’s Top 50 Restaurants

Wine & Swine Austin Food & Wine Alliance: First Place

Tops in Texas Cookoff Chefs Under Fire: First Place

Star Chefs Rising Star Award

Live Fire! The Austin Food & Wine Alliance: First Place

2011

Austin360.com Your A List Best Chef in Austin

Stars Across Texas Classic Hill County Wine & Food Festival: Best Dish

2010

Austin American-Statesman Rated 4 Stars